Vietnamese Phin Filter
$9.99
The phin is how Vietnam brews coffee at home: a small stainless steel filter that sits on the cup and drips slowly, giving you a strong, concentrated cup. Four pieces, stainless steel, no paper filter needed.
Shipping
Live USPS and UPS rates are calculated at checkout from the weight of the bag. Orders are packed and posted from Brookhaven, Mississippi, usually within two business days.
Brewing
Through a phin: fill the filter, add a little hot water to bloom, then let it drip for four to five minutes. By the cup: about 18 g of coffee to 300 g of water.
Grind
Whole bean keeps longest. Fine is what a phin needs. Coarse suits a French press, medium a drip machine or pour-over.